Dextrose Monohydrate

Ibisobanuro bigufi:

Igicuruzwa cyifu yifu irimo molekile imwe yamazi yakuwe mubisubizo bya glucose binyuze mumashanyarazi, kwibanda hamwe no korohereza; ibisubizo nkibi bya glucose bikozwe muri krahisi cyangwa ibinyamisogwe sl.

Ohereza imeri kuri twe

Ibicuruzwa birambuye

Ibicuruzwa

Imikorere ： DMH ni ubwoko bwa karubone ishobora kwinjizwa no gukoreshwa mu buryo butaziguye no kuzuza ubushyuhe. Nisoko nyamukuru yingufu zumubiri wumuntu.
Ibyiciro ： Urwego rwibiryo
Ububiko ： kubika ahantu hasukuye, guhumeka kandi humye kandi wirinde guhura nizuba nimvura. Gukundana birabujijwe rwose. Ntukabivange nibikoresho byuburozi, byangiza, byangirika kandi binuka.
Umutekano ： ivumbi, ryaka kandi riturika
Gusaba ibicuruzwa ： bikoreshwa nk'ibiryoha, intungamubiri kandi byuzuza inganda n'ibiribwa.
Ubushobozi bw'umusaruro ： 700.000T
Gupakira: 25kg / umufuka 40kg / umufuka 850kg / umufuka 1000kg / umufuka

Ibicuruzwa byihariye

Ibicuruzwa byiza	GB / T 20880-2018
Ibyiyumvo	Ifu yera cyangwa idafite ibara rya kirisiti, ntakintu kiboneka mumahanga, icyuya giciriritse, cyera, impumuro nziza.
Guhinduranya byihariye, °	52.0-53.5
Glucose,% db	≥99.5 Gra Icyiciro cya Premium）
PH (50% w / w cb)	4.0-6.5
Chloride,%	≤0.01
Ubushuhe,%	≤10
Ivu ryuzuye,%	≤0.25
AS (ishingiye kuri As), mg / Kg	≤0.5
Pb (ishingiye kuri Pb), mg / Kg	≤0.5
SO2, g / Kg	≤30